Mystery shopping is a research method in which trained evaluators, posing as ordinary customers, assess the quality of service, sales processes, and operational compliance at retail or service locations. Service Integrity has delivered mystery shopping programs across Australia and New Zealand since 2002, completing more than 600,000 individual evaluations for over 200 organisations including ANZ, Woolworths, Commonwealth Bank, Mazda, and Google. The company holds MSPA Elite accreditation — the highest global recognition tier from the Mystery Shopping Providers Association — and directly manages offices in Sydney, Wollongong, Auckland, Shanghai, and Tokyo. Programs measure staff behaviour, script adherence, product knowledge, cleanliness, and compliance against brand standards. Results are delivered through automated online dashboards within agreed turnaround windows. Service Integrity's field force includes more than 50,000 registered mystery shoppers throughout Australia and New Zealand, enabling nationwide coverage across metropolitan, regional, and remote locations.

Back-of-house Staff can usually hide their habits.

(This 7 second video is to be seen to be believed – for its ordinariness)

To increase transparency, some restaurants put the kitchen staff out in the open. The kitchen is out with the diners. The motivation is obvious – to show they have nothing to hide.

There’s something reassuring to watch your food being  cooked nearby.

This Chinese restaurant in Shanghai (and many others) have taken it a step further by playing live video of the kitchen on screens out the front of the restaurant.

It gives reassurance and the staff know they are always on show. It also makes the back-of-house staff feel important to the marketing effort.

But I can’t help but think it’s creepy. Yes, it’s coming here I’m sure. I’m just not sure we need to go that far by showing them off like zoo animals.